(Please Ask Your Server About Today's Vegetables)

Irish Sausage, Pears, Apples & Blue Cheese Omelette Served With Roasted Potatoes

Rasher Of Irish Bacon, Sausage, Tomato, Mushrooms, Eggs "Your Style", Roasted Potatoes, Black & White Pudding And Beans

With Poached Eggs On A Bed Of Spinach Served With A Chipotle Hollandaise

Finely Sliced Grilled Marinated Flank Steak In A Red Wine Au Jus Served With French Fries And A Horseradish Dipping Sauce

Beer Battered Cod, French Fries And A Homemade Tartar Sauce

Ground Beef Simmered With Mixed Herbs, Carrots And Peas And Topped With Mashed Potatoes

Poached Eggs With Jumbo Lump Crab Meat And Spinach, Served On An English Muffin With Chipotle Hollandaise Sauc

Grilled Wild Shrimp & Calamari Over A Bed Of Baby Spinach Tossed With Tomatoes, Red Onions Kalamata Olives & Goat Cheese In An Oven Roasted Tomato Vinaigrette

Homemade Challah Bread Served With Vermont Maple Syrup & Powdered Sugar(Ask About Today's Assortment Of Specialty Toppings!