Accompanied By Kalamata Olives, Grapes, Roasted Sweet Peppers & Pita Bread

Served With Roasted Garlic Aioli Dipping Sauce

Served With Our Roasted Garlic Aioli

Herb Marinated Chicken Breast Served On A Bed Of Watercress & Artichoke Hearts In A Citrus Vinaigrette

Roasted Beets Topped With Crumbled Goat Cheese, Baby Arugula, And Almond Slivers Finished Wtih Extra Virgin Olive Oil.

Warm Fingerling Potatoes, Bacon And A White Truffle Vinaigrette

Tossed In Our Ale Infused BBQ Sauce And Accompanied With Our Bar Slaw.

8 Oz. Of Choice Ground Chuck With Lettuce, Tomato, Roasted Cowboy Onions, And House Cut Fries And Your Choice Of Cheese. Jack, Cheddar, Blue Or Brie.

Changes Often, Please Check The Board When You Get Here! - MP

Chef's Selection Of Seasonal Grilled Vegetables, Pain Levain And Homemade Basil Aioli.