Maple Bourbon Glazed Cipollini, Rogue Bleu Cheese, Applewood Bacon, Foie Gras

Black Bean & Lentil, Guacamole, Pickled Red Cabbage

With Sly Fox-Cheddar Sauce

Pulled Pork Shoulder, Whiskey Bbq, Cole Slaw, Fried Pickle

Long Hots Peppers, Mushrooms, Sharp Provolone

Sliced Turkey, Toasted Brioche, Smoked Bacon, Mornay Sauce

Fontina, Mascarpone, Bread Crumbs

Jasper Hill Cheddar 3.5 Rogue Smokey Bleu 3.5 Haystack Mountain Chevre 3.5 Caramelized Onions 1.5 Truffled Mushrooms 5.5 Avocado 2.5 Pickled Long Hots 3 Smoked Bacon 2.5 Fried Egg 1.5 Horseradish Crab Salad 5.5