We Blend Red Bliss Potatoes With Sweet Cream, Butter And Salt For A Blissfully Good Side Dish.

Fresh, Tender Spinach Sauteed With Garlic Infused Olive Oil And Caramelized Garlic Is Rich And Savory.

Spinach Is Blended With A Béchamel Sauce That Will Have

A Hearty, Steak-worthy Companion Featuring Portabella, Oyster, Shiitake, And Cremini Mushrooms. We Slowly Oven Roast Them With Extra Virgin Olive Oil, Rosemary, Thyme And Garlic Butter.

Golden Fries Tossed In Shredded Grana Padano, Kosher Salt And White Truffle Oil.

Baked Campanelle Pasta And Fresh Lobster Meat, Tossed In A Mascarpone, Havarti And Grana Padano Cream Sauce, Topped With Panko Bread Crumbs And Grated White Cheddar.

Hearty Slices Of Potato Are Layered With Cream And A Wonderful Combination Of Cheeses. Topped With Fried Onions And Potatoes, This Is Just The Kind Of Food You Want To Take Comfort In.

Garden Fresh Asparagus Is Cooked Al Dente To A Most Delicate Crispness. Our Own, Luscious Hollandaise Sauce Awaits On The Side.

Sweet Vidalia Onion Rings Coated With Panko Breadcrumbs And Fresh Chives, Lightly Fried.

Delicately Butterflied Shrimp Stuffed With Fresh Lobster And Crab, Lightly Breaded, And Roasted With A Touch Of Wine.