Lowdown

Bomb Bomb Restaurant Is A Unique Combination Of Authentic Italian Specialties, Seafood, And Slow Cooked Southern Barbeque. Our Baby Back Ribs Are Fall-off-the-bone Tender, Smothered In Our Bacon And Bourbon Barbeque Sauce. Frank Barbato Sr., Who Started Bomb Bomb Tavern In 1951, Was Known For His Famous Mussel Sauce, Clams And Linguini, Roast Pork, Roast Beef, And Pizza.